tacos
Swap out beef for ground chicken in these spicy tacos, and you’ll have a tasty, lighter version that’s perfect for taco night.
Notes
Ingredients
| Ingredient | Quantity |
|---|---|
| Ground Chicken | 1 lb |
| Taco Seasoning | 2 tbsp |
| Salsa | 1/2 cup |
| Corn Tortillas | 8 |
| Toppings (cheese, avocado, lettuce) | As desired |
Instructions
- Cook ground chicken with taco seasoning until browned.
- Stir in salsa for added flavor.
- Serve in tortillas, adding your favorite toppings.