Spinach and Cheese Scrambled Eggs
A nutrient-dense dish perfect for babies exploring savory flavors.
Notes
| Ingredient | Amount |
|---|---|
| Egg | 1 |
| Baby spinach (chopped) | 1/4 cup |
| Shredded cheese | 1 tbsp |
| Butter (unsalted) | 1 tsp |
Instructions:
- Sauté the spinach in butter until wilted.
- Whisk the egg and cheese together in a bowl.
- Pour the mixture into the pan with spinach and cook until set.