Kuih Dadar
Kuih Dadar are green crepes flavored with pandan and filled with a sweet coconut mixture, giving them a vibrant look and delicious taste
Prep Time 15 minutes mins
Cook Time 10 minutes mins
5 minutes mins
Total Time 30 minutes mins
Course Dessert
Cuisine Malaysian
Servings 6 crepes
Calories 180 kcal
Ingredients
Ingredient |
Quantity |
Flour |
1 cup |
Eggs |
2 |
Pandan Extract |
1-2 drops |
Grated Coconut |
1/2 cup |
Palm Sugar |
1/4 cup |
Instructions
- Prepare the batter by mixing flour, eggs, pandan extract, and water.
- Cook the crepes in a skillet, then add the coconut and palm sugar filling.
- Roll each crepe with the filling inside.
Tip: The pandan gives the crepes their signature green color and unique flavor.
Keyword Pandan Coconut Crepes