Classic

The beauty of the Transfusion drink is in its simplicity. Just a few ingredients come together to create a drink that’s refreshing, flavorful, and satisfying.

Print Recipe

Prep Time 5

Total Time 5

Course Drinks

Cuisine American

Servings 1 Serving

Calories 150 kcal

Notes

The Simple Ingredients That Make a Perfect Transfusion

Ingredient	Quantity	Description
Vodka	1.5 oz	The base spirit of the drink
Grape Juice	2 oz	Adds a sweet, fruity flavor
Ginger Ale	3-4 oz	Provides a bubbly, refreshing finish
Lime Wedge	Optional garnish	Adds a hint of citrus, enhancing flavor

Key Ingredient Notes:

Vodka: Vodka offers a smooth, neutral base that doesn’t overpower the grape juice or ginger ale.

Grape Juice: This ingredient is what makes the Transfusion drink unique. The grape juice adds a touch of sweetness that balances perfectly with the ginger ale.

Ginger Ale: The carbonation and mild spice of ginger ale bring the flavors together, creating a light, fizzy finish.

Using high-quality ingredients, especially for the vodka, enhances the overall taste of the drink, ensuring it’s smooth and enjoyable from the first sip to the last.

Keyword Classic Transfusion Drink